たい焼きが出た!Taiyaki (Not to be confused with “Takoyaki” nor “Sukiyaki”)

Taiyaki (たい焼き , literally “baked sea bream) is a Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans.  Yep, yummy!!  Thanks Akemi-chan!! (my sister-in-law)


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s